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Turkey Sandwich Recipe

The classic turkey sandwich is a staple in many homes, particularly after Thanksgiving. This timeless favorite features succulent turkey slices, sharp cheese, and tangy cranberry sauce, all nestled between two pieces of toasted wheat bread. It's the perfect balance of savory and sweet, and is quick and easy to assemble.

Turkey Sandwich Recipe
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Photos of Turkey Sandwich Recipe

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Most of the ingredients for this classic turkey sandwich are pantry staples and should be readily available in your home. If not, you can easily find them in any supermarket. However, do make sure to get a good quality deli turkey for the best taste and texture. Also, cranberry sauce might not be a common item in your pantry but it adds a festive and tangy twist to the sandwich. It's usually available in the canned goods section.

Ingredients for the Classic Turkey Sandwich

wheat bread: The base for our sandwich, choose a hearty whole wheat for best texture and flavor.

mayonnaise: Adds a creamy element which complements the other ingredients.

cheese: cheese adds a layer of richness and flavor. You can use any type you prefer.

deli turkey: The star of the sandwich. Pick a high-quality turkey for best results.

cranberry sauce: Adds a sweet and tangy taste.

tomatoes: These add a fresh and juicy element to the sandwich.

One reader, Gracie Haas says:

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This classic turkey sandwich recipe is a game-changer! The combination of juicy turkey, creamy mayo, and tangy cranberry sauce is simply divine. The flavors blend perfectly, and the sandwich is so easy to make. It's my go-to for a quick and satisfying meal. Highly recommended!

Gracie Haas

Techniques Required for Making a Classic Turkey Sandwich

How to toast the bread: Lightly toast the bread in a toaster or on a skillet until golden brown.

How to spread mayonnaise: Use a butter knife or a spoon to evenly spread the mayonnaise on the slices of bread.

How to assemble the sandwich: Layer the cheese, turkey, lettuce, and tomatoes on the slices of bread spread with mayonnaise. Then spread the remaining slices of bread with cranberry sauce and place them on top to form the sandwich.

How to cut the sandwich: Use a sharp knife to cut the sandwich in half diagonally or straight down the middle, depending on your preference.

How To Make Turkey Sandwich

For this turkey sandwich recipe, you can use store-bought turkey meat or opt for some leftovers after Thanksgiving. You can make it as a meal or snack.

Preparation: 15 minutes
Total: 15 minutes



  • 4sliceswheat bread
  • 4tbspmayonnaise
  • 2ozcheeseprovolone or mozzarella
  • 8slicesdeli turkeyor leftover turkey
  • ¼cupcranberry sauce
  • tomatoesoptional


  1. Lightly toast the bread.

  2. Spread 2 of the slices with mayonnaise.

  3. Top with cheese, turkey, lettuce, and tomatoes (optional). Season with salt and pepper if desired.

  4. Spread remaining slices of bread with cranberry sauce and top sandwich.

  5. Cut in half and serve.


  • Calories: 979.66kcal
  • Fat: 51.80g
  • Saturated Fat: 13.94g
  • Trans Fat: 0.55g
  • Monounsaturated Fat: 14.16g
  • Polyunsaturated Fat: 19.33g
  • Carbohydrates: 42.50g
  • Fiber: 2.67g
  • Sugar: 16.85g
  • Protein: 82.35g
  • Cholesterol: 270.58mg
  • Sodium: 1012.26mg
  • Calcium: 305.08mg
  • Potassium: 850.01mg
  • Iron: 4.90mg
  • Vitamin A: 129.65µg
  • Vitamin C: 0.81mg

Technique Tip for Making the Perfect Classic Turkey Sandwich

When spreading the mayonnaise and cranberry sauce on your bread, try to reach all the way to the edges. This not only ensures every bite is flavorful, but it also creates a seal around the edges to prevent the sandwich from getting soggy.

Time-Saving Tips for Making a Classic Turkey Sandwich Recipe

Plan ahead: Prepare the ingredients and utensils in advance to streamline the cooking process.

Multitask: While one component is cooking, use that time to prepare another part of the recipe.

Use leftovers: Utilize leftover turkey from a previous meal to save time on cooking the turkey for the sandwich.

Pre-sliced ingredients: Purchase pre-sliced cheese and deli turkey to eliminate the need for slicing during preparation.

Invest in quality tools: Quality knives and kitchen tools can make the preparation process more efficient.

Organize your workspace: Keep your kitchen organized to easily locate ingredients and tools, saving time during cooking.

Substitute Ingredients For Turkey Sandwich Recipe

  • wheat bread - Substitute with whole grain bread: Whole grain bread is a healthier alternative and provides more fiber and nutrients.

  • mayonnaise - Substitute with Greek yogurt: Greek yogurt is a healthier option with less fat and more protein.

  • cheese - Substitute with avocado: Avocado provides a creamy texture and healthy fats as an alternative to cheese.

  • deli turkey - Substitute with smoked tofu: Smoked tofu can provide a similar texture and smoky flavor for a vegetarian option.

  • cranberry sauce - Substitute with apricot preserves: Apricot preserves offer a sweet and tangy flavor similar to cranberry sauce.

  • tomatoes - Substitute with roasted red peppers: Roasted red peppers provide a sweet and smoky flavor as an alternative to tomatoes.

Best Way to Present a Turkey Sandwich

  1. Elevate the bread: Use a freshly baked artisanal loaf or a homemade sourdough for a more refined and flavorful base.

  2. Artful arrangement: Carefully layer the ingredients to create a visually appealing and appetizing sandwich. Consider using a geometric arrangement for a modern touch.

  3. Garnish with finesse: Add a sprig of fresh herbs or a delicate microgreen to add a pop of color and a touch of elegance to the plate.

  4. Incorporate a complementary side: Serve the sandwich with a side of homemade potato chips or a small arugula salad dressed with a light vinaigrette for a well-rounded presentation.

  5. Attention to detail: Pay close attention to the placement of the cranberry sauce and mayonnaise, ensuring they are spread evenly and with precision.

  6. Use high-quality ingredients: Opt for artisanal cheese and locally sourced turkey to elevate the flavors and quality of the sandwich.

  7. Consider the plate: Choose a ceramic plate or a wooden board to present the sandwich, adding a touch of sophistication to the overall presentation.

Essential Tools for Making a Classic Turkey Sandwich

  • Cutting board: A flat, sturdy surface used for cutting and preparing ingredients.

  • Chef's knife: A versatile, all-purpose knife used for chopping, slicing, and dicing a variety of ingredients.

  • Toaster: A kitchen appliance used to toast bread slices.

  • Spreader: A utensil used for spreading condiments like mayonnaise or butter onto bread or other food items.

  • Spatula: A flat, flexible utensil used for flipping and lifting foods such as sandwiches or pancakes.

  • Measuring cups and spoons: Tools used for accurately measuring ingredients in cooking and baking.

  • Mixing bowl: A bowl used for mixing and combining ingredients.

  • Serving platter: A large, flat dish used for serving and presenting sandwiches or other food items.

  • Butter knife: A small knife with a blunt edge, used for spreading butter or other spreads onto bread.

  • Can opener: A tool used for opening cans of ingredients such as cranberry sauce.

How To Store and Freeze Classic Turkey Sandwiches

  • To store leftover turkey sandwiches, wrap them tightly in plastic wrap or aluminum foil. Place the wrapped sandwiches in an airtight container and store them in the refrigerator for up to 3-4 days.

  • If you want to freeze the sandwiches for later consumption, wrap each sandwich individually in plastic wrap or aluminum foil. Make sure to remove any lettuce or tomatoes before freezing, as they don't freeze well and can become soggy when thawed.

  • Place the wrapped sandwiches in a freezer-safe container or freezer bag. Label the container or bag with the date and contents for easy identification.

  • When freezing, it's best to use a moisture-resistant bread like sourdough or ciabatta. Softer breads like white bread or wheat bread may become soggy when thawed.

  • Frozen turkey sandwiches can be stored in the freezer for up to 1-2 months. To thaw, transfer the sandwich from the freezer to the refrigerator and let it thaw overnight.

  • If you prefer a warm sandwich, you can reheat the thawed sandwich in the oven or toaster oven at 350°F (175°C) for about 10-15 minutes, or until heated through and the bread is crispy.

  • Alternatively, you can reheat the sandwich in the microwave for a quicker option. Place the thawed sandwich on a microwave-safe plate and heat it on high power for 30-60 seconds, or until warmed to your liking.

How To Reheat Leftover Turkey Sandwiches

  • The best way to reheat a leftover classic turkey sandwich is to wrap it in aluminum foil and place it in a preheated oven at 350°F (175°C) for about 10-15 minutes. This method helps to evenly heat the sandwich while preventing the bread from becoming too crispy or dry.

  • Another option is to use a panini press or a sandwich maker. Preheat the appliance and place the sandwich inside for a few minutes until it's heated through and the cheese is melted. This method adds a nice crispy texture to the exterior of the bread.

  • If you're in a hurry, you can also reheat the sandwich in the microwave. Place the sandwich on a microwave-safe plate and heat it on high power for 30-60 seconds, depending on the strength of your microwave. To prevent the bread from becoming soggy, place a paper towel underneath the sandwich to absorb any excess moisture.

  • For a tasty twist, try reheating the sandwich in a skillet or griddle over medium heat. Brush the exterior of the bread with a little butter or olive oil for added flavor and crispiness. Cook the sandwich for 2-3 minutes on each side, or until it's heated through and the bread is golden brown.

  • If you want to freshen up the flavors of the sandwich, consider adding some new toppings before reheating. A slice of avocado, a handful of fresh spinach, or a dollop of dijon mustard can give the sandwich a tasty new twist.

Random Fact About Classic Turkey Sandwiches

The classic turkey sandwich is a popular choice for a quick and delicious meal. It is a versatile dish that can be customized to suit individual tastes. The combination of turkey, cheese, and cranberry sauce provides a perfect blend of flavors. This sandwich is a great way to use up leftover turkey from holiday meals. It's also a convenient option for a packed lunch or a simple dinner. The addition of tomatoes adds a refreshing touch, making it a well-rounded meal. Whether enjoyed at home or on the go, the classic turkey sandwich is a timeless favorite.

Is Making a Classic Turkey Sandwich Recipe Economical for Home Cooking?

The cost-effectiveness of this turkey sandwich recipe is quite high. The ingredients are commonly found in households and are relatively inexpensive. The use of deli turkey and cranberry sauce adds a touch of luxury without breaking the bank. For a household of 4 people, the approximate cost would be around $10-$15, making it a budget-friendly option. The overall verdict rating for this recipe would be 8/10, considering its affordability, ease of preparation, and delicious taste.

Is a Classic Turkey Sandwich Healthy or Unhealthy?

The classic turkey sandwich recipe, while tasty, may not be the healthiest option due to several factors:

  • The wheat bread, depending on the brand and type, might be highly processed and lack essential nutrients
  • Mayonnaise is high in fat and calories, which can contribute to weight gain and other health issues if consumed excessively
  • Deli turkey often contains added sodium and preservatives, which can be detrimental to health when consumed in large amounts
  • Cheese is high in saturated fat and sodium, which can increase the risk of heart disease and high blood pressure

However, the inclusion of tomatoes and lettuce does add some nutritional value to the sandwich.

To make this sandwich healthier, consider the following suggestions:

  • Opt for whole-grain bread that is minimally processed and high in fiber
  • Replace mayonnaise with mashed avocado or hummus for a healthier spread
  • Choose low-sodium, nitrate-free deli turkey or replace it with grilled chicken breast
  • Swap out the cheese for a slice of low-fat cheese or omit it altogether
  • Add more vegetables, such as spinach, cucumber, or bell peppers, to increase the sandwich's nutrient content
  • Use a smaller amount of cranberry sauce or replace it with a low-sugar alternative, such as Dijon mustard or a homemade cranberry relish with less added sugar

By making these adjustments, you can create a more balanced and nutritious sandwich that still satisfies your taste buds.

Editor's Thoughts on the Classic Turkey Sandwich

This classic turkey sandwich recipe is a delightful combination of flavors and textures. The toasted wheat bread provides a sturdy base for the creamy mayonnaise, savory turkey, and tangy cranberry sauce. The addition of cheese and tomatoes adds depth and freshness to the sandwich. It's a simple yet satisfying dish that can be enjoyed for lunch or a quick dinner. The balance of flavors and the ease of preparation make it a versatile and delicious option for any occasion.

Enhance Your Turkey Sandwich Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy mashed potatoes with garlic and chives
Roasted Vegetables: Colorful medley of roasted vegetables drizzled with balsamic glaze
Fruit Salad: Fresh and vibrant fruit salad with a honey-lime dressing

Alternative Recipes Similar to a Classic Turkey Sandwich

Creamy Chicken Alfredo: This creamy and indulgent pasta dish is perfect for a cozy night in. The combination of tender chicken and rich alfredo sauce will leave you wanting more.
Grilled Peach Salad: This refreshing salad combines the sweetness of grilled peaches with the tanginess of balsamic vinaigrette. It's a perfect balance of flavors and textures that will leave you feeling satisfied and refreshed.
Spicy Beef Tacos: These spicy beef tacos are packed with flavor and heat. The combination of seasoned beef, fresh salsa, and a kick of spice will have your taste buds dancing with every bite.

Suggested Appetizers and Desserts to Serve with a Classic Turkey Sandwich

Savory Stuffed Mushrooms: Create a mouthwatering appetizer by stuffing mushrooms with a flavorful mixture of breadcrumbs, cheese, and herbs. Bake until golden and serve hot for a delicious start to any meal.
Crispy Zucchini Fritters: Whip up a batch of crispy zucchini fritters by combining shredded zucchini with a savory batter, then frying until golden brown. Serve with a side of tangy dipping sauce for a delightful appetizer.
Chocolate Mousse: Indulge in a rich and creamy chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder for an elegant and decadent dessert experience.
Apple Pie: Savor the warm and comforting flavors of a classic apple pie, with a flaky golden crust and a hint of cinnamon, served with a scoop of vanilla ice cream for the perfect balance of sweetness and spice.

Why trust this Turkey Sandwich Recipe:

This recipe offers a delightful combination of turkey, cheese, and cranberry sauce, creating a harmonious blend of flavors and textures. The use of wheat bread adds a wholesome touch, while the addition of tomatoes provides a burst of freshness. The inclusion of mayonnaise and a hint of salt and pepper enhances the overall taste. Trust in the simplicity and classic appeal of this sandwich, perfect for a quick and satisfying meal.

Share your thoughts on the Turkey Sandwich Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to suggest!
What type of bread is best for this turkey sandwich?
I recommend using a good quality wheat bread for this turkey sandwich. It adds a nice nutty flavor and holds up well with the other ingredients.
Can I substitute the mayonnaise with something else?
Absolutely! You can use mustard, hummus, or even avocado spread as a substitute for mayonnaise to add a different flavor to the sandwich.
Is there a vegetarian option for this sandwich?
Yes, you can easily make a vegetarian version by substituting the turkey with sliced avocado, roasted vegetables, or a vegetarian deli meat alternative.
Can I make this sandwich ahead of time?
Yes, you can prepare the ingredients ahead of time and assemble the sandwich just before serving to prevent the bread from getting soggy.
What can I serve with this turkey sandwich?
This sandwich pairs well with a side of sweet potato fries, a simple green salad, or a cup of soup for a satisfying meal.

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