How To Make Mincemeat & Cheese Toasties
Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.
Serves:
Ingredients
- 8 slices of bread
- 1 cup of mincemeat
- 1 1/2 cups of shredded cheese
- Butter, for spreading
Instructions
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Preheat a sandwich press or a non-stick frying pan over medium heat.
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Spread butter on one side of each slice of bread.
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Place half of the bread slices, buttered side down, on the sandwich press or frying pan.
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Spoon the mincemeat evenly onto each slice and sprinkle with shredded cheese.
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Top with the remaining bread slices, buttered side up.
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Cook in the sandwich press or frying pan for about 3-4 minutes per side, or until bread is golden and cheese is melted.
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Remove from heat and let cool for a few minutes.
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Cut each sandwich in half diagonally and serve hot.
Nutrition
- Calories : 415kcal
- Total Fat : 18g
- Saturated Fat : 9g
- Cholesterol : 55mg
- Sodium : 721mg
- Total Carbohydrates : 42g
- Dietary Fiber : 2g
- Sugar : 6g
- Protein : 20g
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