How To Make English Muffin Breakfast Sandwich
Start the day right with this English muffin breakfast sandwich! It's loaded with eggs, cheese, and sausage patty for a delightful bite.
Ingredients
- 1 egg
- salt and pepper, to taste
- 1 English muffin
- 1 sausage patty, cooked
- 1 cheddar cheese slice
Instructions
- Toast English muffins.
-
Mix egg in a bowl with a fork until scrambled. Add salt and pepper.
-
Heat saute pan on medium heat. Spray saute pan with a nonstick spray.
- Add egg mixture. Use a spatula to shape egg into a small round patty. Flip egg, keeping egg in one whole piece.
-
Assemble sandwich by placing sausage, egg, and cheese on the bottom layer of English muffin. Place top half of muffin on top.
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Eat right away, or wrap in foil to keep hot.
Nutrition
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