How To Make Tuna Lettuce Wraps
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In a mixing bowl, combine the tuna, mayonnaise, celery, red onion, pickles, lemon juice, salt, and pepper.
Mix well until all the ingredients are evenly combined.
Lay out the lettuce leaves and divide the tuna mixture evenly among them.
Roll up the lettuce leaves, tucking in the sides as you go.
Serve immediately and enjoy!
- Calories : 185kcal
- Total Fat : 9g
- Saturated Fat : 2g
- Cholesterol : 21mg
- Sodium : 475mg
- Total Carbohydrates : 5g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 20g
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