Name: Monte Cristo Recipe
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 6 slices white bread; 4 tbsp mayonnaise; 4 slices swiss cheese; 4 slices ham; 2 tsp Yellow Mustard; 4 slices Turkey; ½ cup milk; 4 eggs; 4 tbsp butter; 2 tbsp powdered sugar

How To Make Monte Cristo

Level up your sandwich game with this Monte Cristo recipe. Slices of cheese, ham, and turkey in egg-dipped, pan-fried bread make for the perfect lunch.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

6sliceswhite bread
4tbspmayonnaise
4slicesswiss cheese
4slicesham
2tspyellow mustardoptional
4slicesturkey
½cupmilk
4eggs
4tbspbutter
2tbsppowdered sugaroptional

Instructions

Place 2 slices of bread on a cutting board. Spread mayonnaise on each slice of bread. Top with a slice of cheese, and 2 slices of ham.
Add the second slice of bread and spread with a little bit of mustard if desired. Add 2 slices of turkey and a slice of cheese. Add the 3rd piece of bread.
Using a cutting board or the bottom of a frying pan, gently press the sandwich. Cut off crusts (to help seal the sandwich).
In a small bowl, mix together milk, eggs, and salt & pepper until combined. Dip sandwich into the egg mixture.
Preheat skillet over low heat and add butter. Add sandwich and cook for 4 to 6 minutes.
Flip and cook for 4 to 5 minutes more or until cooked through and melted.
Dust with powdered sugar if using. Serve warm with strawberry jam.