Jalapeno Popper Sloppy Joes Recipe

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Lucille Fletcher Modified: March 25, 2022
Jalapeno Popper Sloppy Joes Recipe

How To Make Jalapeno Popper Sloppy Joes

Serve up a hot meal of jalapeno popper sloppy joes for lunch today! It’s the perfect combo of spicy and cheesy in one sandwich made in less than 30 minutes.

Preparation: 5 minutes
Cooking: 15 minutes
Total: 20 minutes



  • 1lbground beef
  • 1cuponion,chopped
  • 1cupketchup
  • 2jalapenos,chopped
  • 2tbspapple cider vinegar
  • 1cuptomato sauce
  • 2tspworcestershire sauce
  • 8ozcheddar,cut into cubes
  • 8ozcream cheese,cut into cubes
  • fresh jalapeno slices,optional
  • 6bacon slices,cooked, crumbled


  1. In a large skillet over medium heat, cook the ground beef, onion, and jalapeno until the onions are soft and translucent for 5 minutes. Use a spatula to break up ground beef, stirring frequently.

  2. Add the ketchup, apple cider vinegar, tomato sauce, and Worcestershire sauce. Cook for another 6 to 8 minutes, stirring to combine with the meat.

  3. Add ¾ of the cheddar, cream cheese, and bacon, stirring for just a second.

  4. Serve the meat mix on toasted hamburger buns and top with remaining cheddar cheese, and enjoy!


  • Calories: 660.44kcal
  • Fat: 52.56g
  • Saturated Fat: 24.24g
  • Trans Fat: 1.38g
  • Monounsaturated Fat: 18.22g
  • Polyunsaturated Fat: 3.43g
  • Carbohydrates: 18.75g
  • Fiber: 1.32g
  • Sugar: 13.11g
  • Protein: 29.21g
  • Cholesterol: 152.95mg
  • Sodium: 1199.79mg
  • Calcium: 328.05mg
  • Potassium: 645.51mg
  • Iron: 2.50mg
  • Vitamin A: 265.97µg
  • Vitamin C: 12.25mg
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