How To Make Croque Madame
Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.
Serves:
Ingredients
- 8 slices of white bread
- 4 slices of ham
- 4 slices of Swiss cheese
- 4 eggs
- 2 tablespoons of butter
- Salt and pepper to taste
- Dijon mustard for spreading
Instructions
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Preheat the oven to 400°F (200°C).
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Lay out 4 slices of bread and spread Dijon mustard on each slice.
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Top each slice with a slice of ham and a slice of Swiss cheese.
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Place the remaining 4 slices of bread on top to make sandwiches.
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In a large skillet, melt butter over medium heat.
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Carefully transfer the sandwiches to the skillet and cook until both sides are golden brown, about 2-3 minutes per side.
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Transfer the sandwiches to a baking sheet and place in the preheated oven for 5 minutes to melt the cheese.
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Meanwhile, in the same skillet, fry the eggs until desired doneness.
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Remove the sandwiches from the oven and top each with a fried egg.
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Season with salt and pepper to taste.
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Serve hot and enjoy!
Nutrition
- Calories : 450kcal
- Total Fat : 20g
- Saturated Fat : 10g
- Cholesterol : 285mg
- Sodium : 1200mg
- Total Carbohydrates : 41g
- Dietary Fiber : 3g
- Sugar : 4g
- Protein : 25g
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