How To Make Honey Garlic Chicken Skewers
Don’t dare miss having this honey garlic chicken skewers prepared at your next barbeque party. Prepare a big batch as the guest will be asking for more!
Serves:
Ingredients
For Marinade:
- 3tbspvegetable oil
- ⅓cuphoney
- ⅓cupsoy sauce
- 3clovesgarlic,minced
- 1tsppepper
For Skewers:
- 3chicken breasts,cubed
- 1red onion
- 2red bell peppers
- 2orange bell peppers
- 2yellow bell peppers
- parsley,fresh to taste
Instructions
-
Soak the skewers in water for 5 to 10 minutes and set aside.
-
In a bowl with the chicken, add the ingredients for the marinade.
-
Mix until coated. Cover with plastic wrap and refrigerate for 30 minutes to 2 hours.
-
If baking, preheat the oven to 400 degrees F.
-
Prepare the vegetables by cutting them into 1-inch squares.
-
Assemble the skewers starting with the red onion, followed by the bell peppers and chicken. Repeat three times.
-
Place the prepared skewers on a baking sheet and brush with remaining marinade.
-
Bake or grill for 20 to 30 minutes or until chicken is no longer pink.
-
Sprinkle with parsley.
Nutrition
- Calories: 660.89kcal
- Fat: 31.13g
- Saturated Fat: 5.68g
- Trans Fat: 0.29g
- Monounsaturated Fat: 16.79g
- Polyunsaturated Fat: 6.02g
- Carbohydrates: 55.71g
- Fiber: 5.96g
- Sugar: 39.56g
- Protein: 42.43g
- Cholesterol: 111.36mg
- Sodium: 1681.93mg
- Calcium: 82.83mg
- Potassium: 1241.27mg
- Iron: 3.70mg
- Vitamin A: 328.04µg
- Vitamin C: 442.11mg
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
