Name: Grilled Radishes Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Cuisine: A
Ingredients: 20 oz sliced radishes; 2 minced garlic minced; 2 tbsp cubed butter; 1 cube ice; to taste salt; to taste pepper

How To Make Grilled Radishes

Turn your radishes into something special with this grilled radishes recipe. Tangy radishes made savory with garlic and rich butter for an extraordinary side dish.

Prep: 15 mins

Cook: 20 mins

Total: 35 mins

Serves:

Ingredients

20 oz radishes, sliced
2 garlic minced, minced
2 tbsp butter, cubed
1 cube ice
salt, to taste
pepper, to taste

Instructions

Preheat the grill over a high heat setting.
In a bowl mix garlic and radishes together and season with salt and pepper.
Arrange radishes, garlic, butter, ice cube on a double layer aluminum foil. Season contents with salt and pepper. Tightly wrap foil to seal.
Place sealed foil on the grill. Cook the radishes for about 20 minutes, or until tender.

Nutrition

Sugar: 2g
:
Calcium: 25mg
Calories: 49kcal
Carbohydrates: 3g
Fat: 4g
Fiber: 2g
Iron: 1mg
Monounsaturated Fat: 2g
Polyunsaturated Fat: 1g
Potassium: 222mg
Protein: 1g
Saturated Fat: 1g
Sodium: 81mg
Vitamin A: 174IU
Vitamin C: 14mg

Nutrition Disclaimer

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