How To Make Spicy Pork Ribs
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Serves:
Ingredients
- 2 lbs pork ribs
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tbsp chili powder
- 1 tbsp paprika
- 1 tbsp garlic powder
- 1 tsp cayenne pepper
- Salt and pepper to taste
Instructions
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Preheat the oven to 325°F (163°C).
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In a small bowl, mix together the soy sauce, honey, chili powder, paprika, garlic powder, cayenne pepper, salt, and pepper to create a marinade.
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Place the pork ribs in a baking dish and pour the marinade over them, making sure to coat all sides of the ribs.
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Cover the baking dish with foil and bake in the preheated oven for 1 hour and 30 minutes.
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After 1 hour and 30 minutes, remove the foil and continue baking for an additional 30 minutes, or until the ribs are tender and the sauce has thickened.
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Remove from the oven and let the ribs rest for a few minutes before serving.
Nutrition
- Calories : 520kcal
- Total Fat : 28g
- Saturated Fat : 10g
- Cholesterol : 120mg
- Sodium : 1120mg
- Total Carbohydrates : 23g
- Dietary Fiber : 3g
- Sugar : 16g
- Protein : 43g
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