Name: Grilled Chicken Kabobs Recipe
Prep time: 20 min
Cook time: 10 min
Yield: 4
Ingredients: 1 lb chicken breasts; ¼ cup olive oil; ⅓ cup soy sauce; ¼ cup honey; 1 tsp garlic; salt and pepper; 1 red bell pepper; 1 yellow bell pepper; 2 small zucchini; 1 red onion; 1 tbsp parsley

Grilled Chicken Kabobs Recipe

How To Make Grilled Chicken Kabobs

These grilled chicken kabobs are colorful and appetizing skewers made with honey garlic marinated chicken and tender veggies, for a tasteful meal!

Preparation: 20 minutes

Cooking: 10 minutes

Marinate Time: 1 hour

Total: 1 hour 30 minutes

Serves:

Ingredients

1lbchicken breasts,boneless, skinless, cut into 1-inch pieces
¼cupolive oil
⅓cupsoy sauce
¼cuphoney
1tspgarlic,minced
salt and pepper,to taste
1red bell pepper,cut into 1-inch pieces
1yellow bell pepper,cut into 1-inch pieces
2small zucchini,cut into 1-inch slices
1red onion,cut into 1-inch pieces
1tbspparsley,chopped

Instructions

Place the olive oil, soy sauce, honey, garlic, and salt and pepper in a large bowl. Whisk to combine.
Add the chicken, bell peppers, zucchini, and red onion to the bowl. Toss to coat in the marinade.
Cover and refrigerate for at least 1 hour or up to 8 hours.
Soak wooden skewers in cold water for at least 30 minutes. Preheat the grill or grill pan to medium-high heat.
Thread the chicken and vegetables onto the skewers.
Cook for 5 to 7 minutes on each side or until chicken is cooked through.
Sprinkle with parsley, serve, and enjoy!