Florentine Beefsteak Recipe

Florentine Beefsteak Recipe

How To Make Florentine Beefsteak

A simple yet satisfying dish, this Florentine Beefsteak dish is grilled steak sprinkled with salt and pepper, with zesty flavor from a lemon.

Preparation: 10 minutes
Cooking: 12 minutes
Total: 22 minutes



  • 2T-bone steaks
  • 1tbspolive oil
  • 2tspsalt
  • ½tspfresh ground black pepper
  • lemon wedges


  1. Light the grill.

  2. Rub the steaks with the oil and sprinkle with salt and pepper.

  3. Grill the steaks over high heat for 6 minutes.

  4. Turn and cook until done to desired taste, about 6 minutes longer for rare.

  5. Serve with lemon wedges.


  • Calories: 558.31kcal
  • Fat: 39.90g
  • Saturated Fat: 15.88g
  • Trans Fat: 2.10g
  • Monounsaturated Fat: 19.32g
  • Polyunsaturated Fat: 2.02g
  • Carbohydrates: 0.88g
  • Fiber: 0.29g
  • Sugar: 0.18g
  • Protein: 46.21g
  • Cholesterol: 142.91mg
  • Sodium: 560.99mg
  • Calcium: 52.16mg
  • Potassium: 542.46mg
  • Iron: 3.88mg
  • Vitamin A: 9.39µg
  • Vitamin C: 3.71mg
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