Bourbon Marinated Steak Recipe

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Recipes.net Team March 22, 2020

This dish gets its extraordinary flavor from its long marinating time. Serve this up when you need a fancy dish to impress your guests or a special date.

How To Make Bourbon Marinated Steak

  • 1 ¾ lb sirloin steak (top )
  • 1 tbsp ground pepper (fresh)
  • 1/2 cup bourbon
  • 1/2 cup olive oil
  • 1/3 cup dry red wine
  • 1/3 cup red wine vinegar
  • 2 garlic cloves (crushed)
  1. Place steak in a deep dish. Combine remaining ingredients and pour over steak.
  2. Allow steak to marinate for 4 -5 hours.
  3. Remove steak and grill over hot charcoal or gas grill, basting often with marinade.
  4. Cook steak to medium-rare (or desired doneness) and serve.

How To Make Bourbon Marinated Steak

0 from 0 votes
Prep: 4 hrs
Cook: 10 mins
Total: 4 hrs 10 mins
Serves:
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Ingredients

  • 1 ¾ lb sirloin steak, top
  • 1 tbsp ground pepper, fresh
  • 1/2 cup bourbon
  • 1/2 cup olive oil
  • 1/3 cup dry red wine
  • 1/3 cup red wine vinegar
  • 2 garlic cloves, crushed

Instructions

  1. Place steak in a deep dish. Combine remaining ingredients and pour over steak.

  2. Allow steak to marinate for 4 -5 hours.

  3. Remove steak and grill over hot charcoal or gas grill, basting often with marinade.

  4. Cook steak to medium-rare (or desired doneness) and serve.

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Nutrition

  • Calcium: 32mg
  • Calories: 301kcal
  • Carbohydrates: 1g
  • Cholesterol: 61mg
  • Fat: 18g
  • Fiber: 1g
  • Iron: 2mg
  • Potassium: 349mg
  • Protein: 22g
  • Saturated Fat: 4g
  • Sodium: 58mg
  • Sugar: 1g
  • Vitamin C: 1mg
Nutrition Disclaimer
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