Lemon Fruit Salad Recipe

Lemon Fruit Salad Recipe

How To Make Lemon Fruit Salad

Serve up a big crowd with our tasty fruit salad! It’s got amazing fruit combos of pineapples, mangoes, and more, then topped with a delicious lemon juice.

Preparation: 45 minutes
Total: 45 minutes



  • 6kiwifruits,peeled and sliced
  • 6granny smith apples,peeled, cored, and chopped
  • 6grapefruit,peeled and cut into bite-sized pieces
  • 6oranges,peeled and cut into bite-sized pieces
  • 8ozpineapple chunks,1 can, drained
  • 6mangos,peeled, seeded, and cubed
  • 6plums,large, pitted and sliced
  • 6dragon fruit,peeled and cubed
  • 6ozlemon juice


  1. Set out 8 platters.

  2. Arrange the kiwifruit slices on the outside of the platters.

  3. Arrange the apple, orange, pineapple, mango, plum, and dragon fruit pieces either by color or personal preference.

  4. Place the grapefruit slices in the center.

  5. Drizzle each platter equally with lemon juice.

  6. Serve, and enjoy!


  • Calories: 404.93kcal
  • Fat: 1.99g
  • Saturated Fat: 0.31g
  • Monounsaturated Fat: 0.49g
  • Polyunsaturated Fat: 0.43g
  • Carbohydrates: 100.43g
  • Fiber: 14.71g
  • Sugar: 82.00g
  • Protein: 5.95g
  • Sodium: 5.88mg
  • Calcium: 120.33mg
  • Potassium: 1312.27mg
  • Iron: 1.15mg
  • Vitamin A: 168.31µg
  • Vitamin C: 277.39mg
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