Caramel Apple Fudge Recipe

Caramel Apple Fudge Recipe

How To Make Caramel Apple Fudge

Fall in love with this fall-inspired caramel apple fudge, made luscious with caramel apple frosting and white chocolate chips!

Preparation: 5 minutes
Cooking: 10 minutes
Chill Time: 1 hour
Total: 1 hour 15 minutes



  • 1bagwhite chocolate chips
  • 1tubcaramel apple frosting


  1. Melt chocolate chips in a small pot on low-medium heat, stirring the entire time until all melted.

  2. Remove the pot from heat and add the frosting. Stir until all combined.

  3. Pour into a parchment linked 8×8-inch square pan.

  4. Chill for 1 to 2 hours.

  5. Serve and enjoy!


  • Calories: 120.45kcal
  • Fat: 6.84g
  • Saturated Fat: 4.13g
  • Monounsaturated Fat: 1.93g
  • Polyunsaturated Fat: 0.22g
  • Carbohydrates: 14.16g
  • Fiber: 0.32g
  • Sugar: 13.72g
  • Protein: 1.28g
  • Cholesterol: 4.46mg
  • Sodium: 19.24mg
  • Calcium: 42.97mg
  • Potassium: 72.95mg
  • Iron: 0.06mg
  • Vitamin A: 2.25µg
  • Vitamin C: 0.63mg
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