How To Make Caramel Apple Fudge
Fall in love with this fall-inspired caramel apple fudge, made luscious with caramel apple frosting and white chocolate chips!
Preparation: 5 minutes
Cooking: 10 minutes
Chill Time: 1 hour
Total: 1 hour 15 minutes
Serves:
Ingredients
- 1bagwhite chocolate chips
- 1tubcaramel apple frosting
Instructions
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Melt chocolate chips in a small pot on low-medium heat, stirring the entire time until all melted.
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Remove the pot from heat and add the frosting. Stir until all combined.
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Pour into a parchment linked 8×8-inch square pan.
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Chill for 1 to 2 hours.
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Serve and enjoy!
Nutrition
- Calories: 120.45kcal
- Fat: 6.84g
- Saturated Fat: 4.13g
- Monounsaturated Fat: 1.93g
- Polyunsaturated Fat: 0.22g
- Carbohydrates: 14.16g
- Fiber: 0.32g
- Sugar: 13.72g
- Protein: 1.28g
- Cholesterol: 4.46mg
- Sodium: 19.24mg
- Calcium: 42.97mg
- Potassium: 72.95mg
- Iron: 0.06mg
- Vitamin A: 2.25µg
- Vitamin C: 0.63mg
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