Homemade Crumpets with Ricotta, Berries & Thyme Honey Recipe

Homemade Crumpets with Ricotta, Berries & Thyme Honey Recipe

How To Make Homemade Crumpets with Ricotta, Berries & Thyme Honey

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Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes

Serves:

Ingredients

  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 cup milk
  • 1 tbsp melted butter
  • 1 tbsp sugar
  • 1 tsp vanilla extract
  • 1 cup ricotta cheese
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/4 cup thyme honey

Instructions

  1. In a mixing bowl, whisk together the flour, baking powder, and salt.

  2. In a separate bowl, mix the milk, melted butter, sugar, and vanilla extract.

  3. Gradually add the wet ingredients to the dry ingredients and whisk until smooth.

  4. Heat a non-stick pan over medium-low heat and lightly grease with butter.

  5. Pour 1/4 cup of the batter onto the pan to form a crumpet.

  6. Cook until bubbles start to form on the surface, then flip and cook for another 2-3 minutes.

  7. Repeat with the remaining batter.

  8. Top each crumpet with a dollop of ricotta cheese and a handful of mixed berries.

  9. Drizzle with thyme honey before serving.

Nutrition

  • Calories : 320kcal
  • Total Fat : 10g
  • Saturated Fat : 6g
  • Cholesterol : 30mg
  • Sodium : 280mg
  • Total Carbohydrates : 47g
  • Dietary Fiber : 3g
  • Sugar : 18g
  • Protein : 11g
Want to share your experience making these homemade crumpets with ricotta, berries & thyme honey? Head over to the Baking and Desserts section of our forum to discuss this delightful recipe with fellow baking enthusiasts!

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