How To Make Grilled Peaches With Honey and Yogurt
Enjoy a bite of these juicy and tasty grilled peaches, topped with creamy yogurt and honey for a sweeter treat, made with just 4 ingredients.
Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes
Serves:
Ingredients
- ¼cupvanilla Greek yogurt,fat free, like Stonyfields
- ⅛tspcinnamon
- 2large peaches,ripe, cut in half, pit removed
- 2tbsphoney,preferably local and raw
Instructions
-
Combine the yogurt and cinnamon.
-
Grill the peaches, covered on low or indirect heat for about 2 to 4 minutes on each side until soft.
-
Drizzle with honey, serve each with 1 tablespoon of yogurt, and enjoy!
Nutrition
- Calories: 81.91kcal
- Fat: 1.17g
- Saturated Fat: 0.61g
- Monounsaturated Fat: 0.06g
- Polyunsaturated Fat: 0.08g
- Carbohydrates: 17.66g
- Fiber: 1.38g
- Sugar: 16.56g
- Protein: 2.14g
- Cholesterol: 2.39mg
- Sodium: 8.83mg
- Calcium: 18.69mg
- Potassium: 172.06mg
- Iron: 0.27mg
- Vitamin A: 14.01µg
- Vitamin C: 5.83mg
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