Name: Grilled Nectarine Sundaes Recipe
Prep time: 15 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 2 nectarines; 1 teaspoon honey; 2 teaspoons brown sugar; 4 tablespoons Nutella; 4 scoops Vanilla ice cream; 1/4 cup chopped pecans; whipped topping (optional); 4 maraschino cherries (optional)

How To Make Grilled Nectarine Sundaes

The grilling process for this sundaes recipe brings out the inherent sweetness of nectarines and complements the chilled deliciousness of the ice cream.

Preparation: 15 minutes

Cooking: 5 minutes

Total: 20 minutes

Serves:

Ingredients

2nectarines
1tsphoney
2tspbrown sugar
4tbspnutella
4scoopsvanilla ice cream
¼cuppecans,chopped
whipped topping,optional
4maraschino cherries,optional

Instructions

Preheat the grill to medium heat. Halve and pit the nectarines and, using a pastry brush, brush each cut side with about 1⁄4 teaspoon of honey. Rub about 1⁄2 teaspoon of brown sugar into each side of the fruit.
Place the nectarines on the grill cut side down. Cover the grill and cook for about 5 minutes until the nectarines have grill marks. Flip to the other side and grill for 1 minute.
Remove from the grill and place on a plate cut side up. Allow to cool for 2 to 3 minutes, then fill the cavities with 1 tablespoon of Nutella.
Top with a scoop of vanilla ice cream and whipped topping, if desired.
Sprinkle 1 tablespoon of pecans on top of the ice cream or whipped topping and garnish with a maraschino cherry. Enjoy!

Nutrition

Calories: 457.97kcal
Fat: 24.08g
Saturated Fat: 13.59g
Monounsaturated Fat: 6.18g
Polyunsaturated Fat: 3.00g
Carbohydrates: 58.10g
Fiber: 6.23g
Sugar: 48.82g
Protein: 5.89g
Cholesterol: 14.73mg
Sodium: 43.33mg
Calcium: 108.35mg
Potassium: 569.87mg
Iron: 2.45mg
Vitamin A: 65.31µg
Vitamin C: 8.25mg

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