The use of fresh mint compliments the berries and melon in the awesome tasting fruit salad.

How To Make Fruit Salad with Mint

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Preparation:
4 hrs
Cooking:
Total:
4 hrs
Serves:
4

Ingredients

  • Pt. of fresh blueberries
  • 1 cantaloupe cubed
  • Qt. of Strawberries, hulled, halved
  • 1 honeydew melon cubed
  • 4 kiwi fruits peeled and sliced
  • 1/4 cup honey
  • 1 cup orange juice
  • 3 sprigs fresh mint

Instructions

  • Place all of the prepared fruit in a large bowl that has a cover.
  • Mix the honey and orange juice and pour over the fruit---top with the mint and mix very gently. 
  • Chill for at least 4 hours or more. Remove the mint before serving.
  • Note: you can vary fruits but don't use bananas.

Nutrition Facts

Calories: 310kcal | Carbohydrates: 78g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Sodium: 84mg | Potassium: 1517mg | Fiber: 7g | Sugar: 68g | Vitamin A: 5062IU | Vitamin C: 224mg | Calcium: 69mg | Iron: 1mg