It may not be the healthiest way to eat apples but this Cracker Barrel recipe is darn good!
How To Make Copycat Cracker Barrel Fried Apples
Prep:
15 mins
Cook:
15 mins
Total:
30 mins
Ingredients
- 2 cup apple juice
- 4 Golden Delicious apples, cut into wedges
- ½ cup apple juice
- 3 tbsp. cornstarch
- 1 tsp. apple pie spice
- 4 tbsp. sugar
Instructions
-
Combine 2 cups of apple juice and apple wedges in a medium skillet.
- Simmer gently and turn apples often with spatula until tender.
- Remove with a spoon to oven dish.
- In blender puree 1/2 cup apple juice, cornstarch, spice and sugar until smooth.
-
Cook mixture in a skillet, stirring constantly until it bubbles and becomes thickened and smooth.
- Turn heat off.
- Pour over apples.
Nutrition
- Sugar: 49g
- :
- Calcium: 29mg
- Calories: 270kcal
- Carbohydrates: 68g
- Fat: 1g
- Fiber: 5g
- Iron: 1mg
- Potassium: 351mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 10mg
- Vitamin A: 98IU
- Vitamin C: 10mg
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