How To Make Chocolate-Covered Strawberries
Add just a touch of health to your favorite sweets with our fruit dessert recipes! Fruits will add a more robust and fresh taste to any of your desired treats. We’ve got it all from delicious apple pies, avocado ice creams, and more. These fruit dessert recipes are an all-time must-have for any day of the week.
Serves:
Ingredients
- 1 pint of fresh strawberries
- 8 ounces of semi-sweet chocolate chips
Instructions
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Rinse and dry the strawberries, making sure they are completely dry.
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In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until smooth and melted.
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Dip each strawberry into the melted chocolate, allowing any excess to drip off.
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Place the chocolate-covered strawberries onto a baking sheet lined with parchment paper.
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Place the baking sheet in the refrigerator for about 10 minutes or until the chocolate is set.
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Serve and enjoy!
Nutrition
- Calories : 287kcal
- Total Fat : 16g
- Saturated Fat : 10g
- Cholesterol : 0mg
- Sodium : 1mg
- Total Carbohydrates : 35g
- Dietary Fiber : 4g
- Sugar : 26g
- Protein : 3g
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