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Photos of Cheesecake Strawberries Recipe
How To Make Cheesecake Strawberries
Create something new with your cream cheese and try out these cheesecake strawberries. Fresh berries have a rich filling and then sprinkled with graham.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 8ozcream cheese,softened
- 1⅓cuppowdered sugar
- 2cupswhipped cream
- 1tspvanilla
- 20strawberries
- 1sleevegraham crackers,crushed
Equipments
Instructions
-
Rinse all strawberries and let dry.
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Using a knife, cut off the stems and then cut out the centers of the strawberries from the top in a cone shape.
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Beat together the cream cheese, powdered sugar, whipped cream and vanilla until smooth. Pour into a Ziploc bag and cut tip.
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Pipe cheesecake filling into the strawberries and refrigerate until ready to serve. Top with crushed graham crackers right before serving.
Nutrition
- Calories: 93.24kcal
- Fat: 5.33g
- Saturated Fat: 3.03g
- Trans Fat: 0.00g
- Monounsaturated Fat: 1.39g
- Polyunsaturated Fat: 0.27g
- Carbohydrates: 10.79g
- Fiber: 0.29g
- Sugar: 9.53g
- Protein: 1.00g
- Cholesterol: 17.03mg
- Sodium: 45.40mg
- Calcium: 19.96mg
- Potassium: 46.68mg
- Iron: 0.13mg
- Vitamin A: 52.92µg
- Vitamin C: 7.90mg
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