Caramel Peaches Recipe

Craving for some peaches? Well, here’s our take on the caramel peaches recipe. Pair with some vanilla ice cream and you’re got a prefect match.

Caramel Peaches Recipe

How To Make Caramel Peaches

Prep: 5 mins
Cook: 6 hrs
Total: 6 hrs 5 mins


  • 42 oz peach halves, drained, sliced, canned
  • 2 tsp lemon juice
  • 1 cup packed brown sugar
  • 3 tbsp butter, melted
  • 1/4 cup whipping cream
  • 1/2 tsp cinnamon


  1. Pour drained peaches into a medium bowl, sprinkle peaches with lemon juice.

  2. Combine brown sugar, butter, cream and cinnamon; stir well. 

  3. Pour peach mixture into crockpot; toss to coat. 

  4. Cover; cook on low for 4-6 hours.

  5. Serve with a scoop of vanilla ice cream.


  • Sugar: 39g
  • :
  • Calcium: 39mg
  • Calories: 227kcal
  • Carbohydrates: 42g
  • Cholesterol: 22mg
  • Fat: 7g
  • Fiber: 2g
  • Iron: 1mg
  • Potassium: 325mg
  • Protein: 2g
  • Saturated Fat: 4g
  • Sodium: 49mg
  • Vitamin A: 728IU
  • Vitamin C: 10mg
Nutrition Disclaimer
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!