How To Make Brown Sugar Grilled Peaches
Make a sweet and simple summer snack with this grilled peaches recipe. Fresh peaches are glazed with brown sugar, butter, and cinnamon in this easy treat.
Preparation: 5 minutes
Cooking: 6 minutes
Total: 11 minutes
Serves:
Ingredients
- 3largepeacheshalved and pitted
- 2tbspbuttermelted
- 2tbspbrown sugar
- ½tspcinnamonor to taste
- ice creamfor serving, optional
Instructions
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Preheat grill to medium-high.
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Brush cut side of peaches with butter and sprinkle with brown sugar. Rub the brown sugar into the butter so it sticks. Sprinkle with cinnamon.
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Place peaches cut up and grill for 3 minutes.
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Flip over and grill for 3 to 5 more minutes or until browned and tender.
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Serve warm with ice cream.
Nutrition
- Calories: 80.08kcal
- Fat: 4.06g
- Saturated Fat: 2.45g
- Trans Fat: 0.16g
- Monounsaturated Fat: 1.05g
- Polyunsaturated Fat: 0.22g
- Carbohydrates: 11.49g
- Fiber: 1.43g
- Sugar: 10.28g
- Protein: 0.85g
- Cholesterol: 10.18mg
- Sodium: 1.39mg
- Calcium: 11.06mg
- Potassium: 172.34mg
- Iron: 0.26mg
- Vitamin A: 46.41µg
- Vitamin C: 5.78mg
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