Air Fryer Apple Stuffed Recipe

Air Fryer Apple Stuffed Recipe

How To Make Air Fryer Apple Stuffed

The air fryer apple stuffed version is consists of apples with scooped-out core and filled with two caramel squares and served with ice cream.

Preparation: 15 minutes
Cooking: 30 minutes
Additional Time: 15 minutes
Total: 1 hour

Serves:

Ingredients

  • cooking spray
  • 4tbspbutter,melted
  • 1tbspbrown sugar,packed
  • 1tbspgranulated sugar
  • ½tspground cinnamon
  • 4apples
  • 8chewy caramel squares
  • Breyers Natural Vanilla ice cream,for serving
  • caramel,for drizzling

Instructions

  1. Preheat oven to 375 degrees F and grease a medium baking dish with cooking spray. In a small bowl, whisk together butter, sugars, and cinnamon.

  2. Slice the top off of each apple then use a melon baller (or a teaspoon) to scoop out the core. Using a paring knife, make two circular cuts in the apple.

  3. Place apple cut side down on a cutting board and slice crosswise, being careful not to cut through the core. Place cut apples in a small baking dish.

  4. Fill each apple with two caramel squares, then brush melted butter mixture on top.

  5. Bake until the apples are tender for about 30 minutes. Serve warm with ice cream and drizzle with caramel.

  6. In a small bowl, whisk together butter, sugars, and cinnamon. Slice top off of each apple then use a melon baller (or a teaspoon) to scoop out the core.

  7. Using a paring knife, make two circular cuts in the apple. Place apple cut side down on a cutting board and slice crosswise, being careful not to cut through the core.

  8. Fill each apple with two caramel squares, then brush melted butter mixture on top.  Place cut apples in the basket of the air fryer.

  9. Bake at 350 degrees F for 15 to 20 minutes.

  10. Serve warm with ice cream and drizzle with caramel.

Nutrition

  • Calories: 319.05kcal
  • Fat: 15.84g
  • Saturated Fat: 8.00g
  • Trans Fat: 0.47g
  • Monounsaturated Fat: 4.81g
  • Polyunsaturated Fat: 1.90g
  • Carbohydrates: 46.93g
  • Fiber: 4.54g
  • Sugar: 37.47g
  • Protein: 1.55g
  • Cholesterol: 31.94mg
  • Sodium: 55.35mg
  • Calcium: 47.37mg
  • Potassium: 245.85mg
  • Iron: 0.29mg
  • Vitamin A: 105.06µg
  • Vitamin C: 8.47mg
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