Pie Crust Treats Recipe

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Sylvia Berry Modified: May 16, 2022
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Pie Crust Treats Recipe

How To Make Pie Crust Treats

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These pie crust treats are the easiest and quickest to make. You only need a pie crust, cinnamon, sugar, and butter to bake these 20-minute flaky goodies.

Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes

Serves:

Ingredients

  • 1pie crust,(1 recipe) 9-inch
  • ¼cupbutter,softened
  • 1cupwhite sugar
  • 4tspcinnamon,ground

Instructions

  1. Preheat oven to 350 degrees F.

  2. Roll out pie crust to ⅛-inch thick. Spread butter to cover. Sprinkle sugar and cinnamon to completely cover the pie crust.

  3. Using a ravioli cutter, cookie-cutter, or knife, cut dough into desired shapes.

  4. Bake for 8 to 10 minutes or until just browned.

  5. Serve and enjoy.

Nutrition

  • Calories: 158.97kcal
  • Fat: 7.46g
  • Saturated Fat: 3.65g
  • Trans Fat: 0.13g
  • Monounsaturated Fat: 2.52g
  • Polyunsaturated Fat: 0.66g
  • Carbohydrates: 23.24g
  • Fiber: 0.69g
  • Sugar: 14.28g
  • Protein: 0.55g
  • Cholesterol: 8.72mg
  • Sodium: 67.56mg
  • Calcium: 10.19mg
  • Potassium: 16.40mg
  • Iron: 0.24mg
  • Vitamin A: 27.84µg
  • Vitamin C: 0.03mg
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