
How To Make Oreo Pudding Pie
Fluffy whipped cream and smooth white chocolate pudding are layered together atop a cookie base to make this delicious and no-bake Oreo pudding pie.
Preparation: 15 minutes
Cooking:
Chill Time: 1 hour
Total: 1 hour 15 minutes
Serves:
Ingredients
- 1oreo crust
- 1sleeveoreo cookies,crushed
- 8ozcream cheese,(1 bar)
- ½cupbutter
- 1cuppowdered sugar
- 1tubcool whip,or homemade whipped cream
- 3ozwhite chocolate pudding mix,(1 box), or vanilla or oreo pudding
- 1½cupsmilk
Equipments
Instructions
-
Mix cream cheese and butter until smooth.
-
Mix in powdered sugar and fold in â…“ tub cool whip. Pour over Oreo crust. Set aside.
-
Make pudding by mixing the milk and pudding mix together. Pour over first layer.
-
Pour remaining cool whip over the top. Sprinkle crushed Oreos over the pie. Refrigerate for one hour or until ready to serve.
Nutrition
- Calories:Â 396.87kcal
- Fat:Â 28.48g
- Saturated Fat:Â 16.98g
- Trans Fat:Â 0.47g
- Monounsaturated Fat:Â 7.57g
- Polyunsaturated Fat:Â 1.26g
- Carbohydrates:Â 32.61g
- Fiber:Â 0.47g
- Sugar:Â 28.13g
- Protein:Â 4.36g
- Cholesterol:Â 83.36mg
- Sodium:Â 326.73mg
- Calcium:Â 107.67mg
- Potassium:Â 168.40mg
- Iron:Â 0.65mg
- Vitamin A: 264.18µg
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