Mini Bunny Pudding Pies Recipe

Mini Bunny Pudding Pies Recipe

How To Make Mini Bunny Pudding Pies

Welcome Easter with a serving of these sweet pudding pies! Chocolate pudding is served over small graham crusts, and topped with Peeps for a fun treat.

Preparation: 5 minutes
Cooking:
Chill Time: 5 minutes
Total: 10 minutes

Serves:

Ingredients

  • 3.4ozInstant Chocolate Pudding Mix
  • 2cupscold milk
  • 6mini graham cracker crusts
  • oreos,crushed
  • easter candy,like Peeps and edible candy grass
  • sprinkles

Instructions

  1. Whisk the pudding mix and milk together in a bowl until well combined.

  2. Pour into the mini graham cracker crusts.

  3. Chill for 5 minutes.

  4. Top with crushed Oreos, candy and sprinkles.

  5. Serve chilled, and enjoy!

Nutrition

  • Calories: 1040.19kcal
  • Fat: 48.39g
  • Saturated Fat: 10.80g
  • Monounsaturated Fat: 31.72g
  • Polyunsaturated Fat: 3.27g
  • Carbohydrates: 139.06g
  • Fiber: 4.06g
  • Sugar: 51.54g
  • Protein: 12.26g
  • Cholesterol: 8.13mg
  • Sodium: 1181.44mg
  • Calcium: 146.94mg
  • Potassium: 352.13mg
  • Iron: 4.99mg
  • Vitamin A: 37.41µg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments

    Leave a comment

    Replying to