Lemon Ice Box Pie Recipe

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Recipes.net Team July 5, 2020

It is like a cheesecake and makes two pies.

How to Make No-Bake Lemon Ice Box Pie

Indulge in this sweet and tangy Lemon Ice Box Pie recipe. A velvety layer of cream cheese and lemon juice topped off with creamy dollops of cool whip and graham cracker crumbs. It's truly an easy dessert to make!

Prep: 15 mins
Refrigerate: 1 hr
Total: 1 hr 15 mins
Serves:
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Ingredients

  • 1 graham cracker crust
  • 8 oz cream cheese
  • ¾ cup powdered sugar
  • 14 oz sweetened condensed milk
  • 1 cup lemon juice
  • 8 oz cool whip, topping
  • graham cracker crumbs, garnish

Instructions

  1. Using a hand mixer, cream together the cream cheese, lemon juice, and powdered sugar.

  2. Spread the mixture evenly in the pie crust. Chill in the fridge for 1 hour.

  3. Once it's chilled, top it off with Cool Whip, finishing with a sprinkle of graham cracker crumbs.

  4. Indulge your sweet and tangy Lemon Ice Box Pie!

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