Frozen Strawberry-Yogurt Pie Recipe

This is a very healthy dessert that is more like a parfait than a pie.


Frozen Strawberry-Yogurt Pie Recipe

How To Make Frozen Strawberry-Yogurt Pie

Prep: 5 mins
Cook: 4 hrs
Total: 4 hrs 5 mins
Serves:

Ingredients

  • 2 cups vanilla yogurt
  • cup strawberries, frozen, sweetened
  • 2 cups topping, non-dairy, thawed
  • 2 graham cracker pie crusts

Instructions

  1. In a bowl, fold yogurt into whipped topping, blend well; fold in strawberries.

  2. Spoon into crust. Freeze until firm, 4 hours or overnight.

  3. Remove from freezer 30 minutes before serving and keep chilled in refrigerator.

  4. Garnish with additional whole strawberries, if desired. Store any leftover pie in freezer.

Nutrition

  • Sugar: 22g
  • :
  • Calcium: 79mg
  • Calories: 270kcal
  • Carbohydrates: 43g
  • Cholesterol: 2mg
  • Fat: 9g
  • Fiber: 2g
  • Iron: 1mg
  • Potassium: 220mg
  • Protein: 4g
  • Saturated Fat: 3g
  • Sodium: 252mg
  • Vitamin A: 13IU
  • Vitamin C: 8mg
Nutrition Disclaimer
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