This ly this was the dessert for our BBQ they looked at me and said “peach and blueberry”? It is a FABULOUS tasting pie. I top mine with Cool Whip free, or if I want a little extra I top it with vanilla bean ice cream.
How To Make Effortless Peach-Blueberry Pie
Nothing beats a fruit pie freshly out of the oven! Try this easy peach-blueberry pie on your next weekend bake! This recipe makes use of frozen pre-made pie crusts for convenience, but the stars of this dish are the sweet peaches and scrumptious blueberries.
Ingredients
For the Crust:
- 2 deep dish pie shells, Marie Calendar, frozen
For the Filling:
- 5 peaches, medium, peeled and sliced
- 1 cup blueberries
- 1 tbsp lemon juice
- 2 tbsp raw sugar
- 2 tbsp cornstarch
- ¼ tsp ground nutmeg
Instructions
-
Preheat oven to 400 degrees F.
- In a large bowl, gently mix peaches and lemon juice to coat.
- Let set 2 minutes then fold in blueberries.
- Gently stir in all remaining filling ingredients.
- Spoon into deep dish crust.
- Top with second crust.
- Cut the bottom out of the second crust and lay on-top of the pie filling.
- You should not cover the entire filling, it will leave just enough room for steam to escape.
-
Bake 35 to 45 minutes or until golden brown.
-
After 15 to 20 minutes of baking, cover crust with foil to prevent excessive browning.
- Cool at least 1 hour before serving.
Nutrition
- Sugar: 13g
- :
- Calcium: 17mg
- Calories: 342kcal
- Carbohydrates: 45g
- Fat: 17g
- Fiber: 3g
- Iron: 2mg
- Potassium: 244mg
- Protein: 4g
- Saturated Fat: 5g
- Sodium: 200mg
- Vitamin A: 316IU
- Vitamin C: 9mg
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Breads & Doughs
Fruit and Cream Crescent Rolls Recipe
Pies & Pastries
Cobbler
Copycat Fiddleheads Restaurant Apple Cobbler Recipe
Bite on soft dough topping and moist, cinnamon-flavored apple fillings in this Fiddleheads Restaurant-inspired apple cobbler recipe! Try the best apple cobbler recipe for this year’s Christmas celebration.
Braised
Braised Chicken with Tarragon Recipe
The tarragon gives this chicken dish a deep herby flavor, while the sour cream makes it lusciously creamy. This braised chicken with tarragon is an elegant recipe you can easily make at home.
Fruit Dessert
Brown Butter Blueberry Peach Crisp Recipe
Cakes
Easy Cherry Almond Coffee Cake Recipe
A tender and buttery cake filled with cherries and topped with almond cinnamon crumble topping. This delightful cherry coffee cake is ready in under 1 hour.
Pies & Pastries
Baked
Oven-baked Rosemary Chicken Breast Recipe
A delicious baked rosemary chicken with lemon and garlic. Made with just a few ingredients and ready in under an hour, it's the perfect meal for a busy night.
Crisp & Crumble
Pies & Pastries
Peach And Blackberry Pie Recipe
