How To Make Party Chicken I Recipe
The breast is the leanest part of a chicken. No wonder a lot of health buffs and fitness enthusiasts are drawn to this specific cut of meat. Besides that, you can make all kinds of dishes with it! Just take a look at this collection of chicken breast recipes, and you’ll be surprised by the range of options. Try it out and make everything from crispy baked dishes to tender slow-cooked renditions.
Serves:
Ingredients
- 4 chicken breasts
- 1/4 cup soy sauce
- 2 tablespoons honey
- 2 tablespoons dijon mustard
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
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Preheat your oven to 375°F (190°C).
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In a small bowl, whisk together the soy sauce, honey, dijon mustard, minced garlic, dried thyme, paprika, salt, and pepper.
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Place the chicken breasts in a baking dish and pour the marinade over them, making sure to coat each piece evenly.
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Bake in the preheated oven for 30-35 minutes or until the chicken is cooked through and juices run clear.
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Remove from the oven and let the chicken rest for a few minutes before serving.
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Serve hot and enjoy!
Nutrition
- Calories : 280kcal
- Total Fat : 5g
- Saturated Fat : 1g
- Cholesterol : 86mg
- Sodium : 1052mg
- Total Carbohydrates : 14g
- Sugar : 11g
- Protein : 40g
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