How To Make Dutch Oven Pesto Chicken Recipe
A delicious and flavorful one-pot dinner perfect for a weeknight meal.
Preparation: 10 minutes
Cooking: 45 minutes
Total: 55 minutes
Serves:
Ingredients
- 4 chicken breasts
- 1/4 cup of pesto
- 1/4 cup of chicken broth
- 2 garlic cloves, minced
- 1/4 tsp of salt
- 1/4 tsp of black pepper
Instructions
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Preheat oven to 375°F.
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Season chicken with salt and black pepper.
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Mix pesto, chicken broth, and minced garlic together.
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Heat a dutch oven over medium-high heat, add oil.
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Sear both sides of the chicken for 3 minutes.
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Pour the pesto mixture over the chicken.
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Cover and bake in the oven for 35-40 minutes.
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Garnish with fresh herbs and serve.
Nutrition
- Calories : 290kcal
- Total Fat : 14g
- Saturated Fat : 3g
- Cholesterol : 96mg
- Sodium : 667mg
- Total Carbohydrates : 3g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 38g
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