Name: Slow Cooker Chicken Caesar Salad Wraps Recipe
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: For Chicken:; 4 chicken thighs; ½ tsp kosher salt; ¼ tsp black pepper; For Caesar Dressing:; 2 tbsp lemon juice; 3 tbsp greek yogurt; ¼ tsp Worcestershire; ¼ cup parmesan cheese; 4 tbsp olive oil; ¼ tsp salt; ⅛ tsp black pepper; For Wrap:; 1 cup cherry tomatoes; ¾ cup croutons; 4 spinach tortillas; 4 Romaine lettuce leaves; ½ cup parmesan cheese

Slow Cooker Chicken Caesar Salad Wraps Recipe

How To Make Slow Cooker Chicken Caesar Salad Wraps

These Caesar salad wraps are packed with juicy chicken, crunchy croutons, fresh veggies, and smothered in Parmesan cheese and homemade Caesar dressing.

Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

For Chicken:

4chicken thighs
½tspkosher salt
¼tspblack pepper

For Caesar Dressing:

2tbsplemon juice
3tbsp greek yogurt
¼tspWorcestershire
¼cupparmesan cheese
4tbspolive oil
¼tspsalt
⅛tspblack pepper

For Wrap:

1cupcherry tomatoes,halved
¾cupcroutons
4spinach Tortillas
4Romaine lettuce leaves,large
½cupparmesan cheese

Instructions

Chicken:

Pat the chicken dry and place skin side up in a single layer in a slow cooker. Season with salt and pepper and cook on low for 7 to 8 hours.
Remove from the slow cooker and remove skin and bone, then shred gently with two forks.

Salad Dressing:

Combine the salad dressing ingredients and whisk together.

To assemble:

Lay the spinach tortillas on a tray, then add the lettuce leaf, ¼ of the each of the components: chicken, dressing, tomatoes, croutons and Parmesan cheese.
Tuck in the sides of the tortilla and roll like a burrito to serve.