
How To Make Greek Chicken Wrap
This Greek chicken wrap is ready in just 5 minutes for a quick bite. Lettuce and chicken are coated with a Greek dressing then wrapped with tortillas.
Serves:
Ingredients
- 3cupsromaine lettuce,shredded
- 2cupschicken,cooked, chopped
- ½cupfeta cheese
- ½cucumber,peeled and chopped
- ½cupGreek dressing
- 6flour tortillas,(8-inch)
Instructions
-
Add lettuce, chicken, feta, and cucumber to a medium bowl. Mix in Greek dressing until evenly coated.
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Spoon into tortillas and wrap up.
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Serve and enjoy!
Nutrition
- Calories:Â 429.93kcal
- Fat:Â 20.25g
- Saturated Fat:Â 6.75g
- Trans Fat:Â 0.08g
- Monounsaturated Fat:Â 8.03g
- Polyunsaturated Fat:Â 4.02g
- Carbohydrates:Â 39.51g
- Fiber:Â 2.69g
- Sugar:Â 3.77g
- Protein:Â 22.25g
- Cholesterol:Â 69.19mg
- Sodium:Â 769.88mg
- Calcium:Â 237.59mg
- Potassium:Â 384.06mg
- Iron:Â 3.64mg
- Vitamin A: 207.71µg
- Vitamin C:Â 3.58mg
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