Name: Sizzling Steak Fajitas Recipe
Prep time: 10 min
Yield: 4
Ingredients: 2 cups veggie steak strips; 2 tsp Vegetable Oil; 2 cups fajita vegetable mix; 1 tbsp lemon juice; 4 flour tortillas; salsa; sour cream; Monterey Jack cheese

Sizzling Steak Fajitas Recipe

How To Make Sizzling Steak Fajitas

It’s hard to believe that there’s no meat in these steak fajitas made with veggie steak strips and filled with a mix of fresh veggies & fat-free sour cream.

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

2cupsveggie steak strips,(morningstar farms meal starters)
2tspvegetable oil
2cupsfajita vegetable mix
1tbsplemon juice,or lime juice
4flour tortillas
salsa
sour cream,fat free
monterey jack cheese,shredded

Instructions

In large nonstick frying pan coated with cooking spray, cook and stir steak strips over medium-high heat for 2 to 3 minutes or until hot. Remove from frying pan.
Add oil to frying pan. Add vegetables.
Cook and stir for 1 to 2 minutes or until crisp-tender. Stir in steak strips.
Remove from heat. Sprinkle with lemon juice.
Spoon onto tortillas. Wrap up.
Serve immediately with salsa, sour cream, and/or cheese.