Name: Slow Cooker Hearty Beef and Bean Chili Recipe
Prep time: 15 min
Cook time: 8 h
Yield: 6
Ingredients: 1½ lbs ground beef; 1 onion; 2 clove garlic; 1 can Campbell's® Condensed Tomato Soup; 1 can tomatoes; ½ cup water; 2 can red kidney beans; ¼ cup chili powder; 2 tsp ground cumin

Slow Cooker Hearty Beef and Bean Chili Recipe

How To Make Slow Cooker Hearty Beef and Bean Chili

This beef and bean chili simmers all day in the slow cooker, developing a richer and more savory beef and bean mixture that’s ready in time for dinner!

Preparation: 15 minutes

Cooking: 8 hours

Total: 8 hours 15 minutes

Serves:

Ingredients

1½lbsground beef
1onion
2clovegarlic
1canCampbell’s® Condensed Tomato Soup
1cantomatoes,diced
½cupwater
2cansred kidney beans
¼cupchili powder
2tspground cumin

Instructions

Cook the beef in a 12-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat.
Stir the beef, onion, garlic, soup, tomatoes, water, beans, chili powder and cumin in a 3½-quart slow cooker.
Cover and cook on Low for 8 to 9 hours or on High for 4 to 5 hours.
Serve warm, and enjoy!