Slow Cooker Rotisserie Chicken Thighs Recipe

Slow Cooker Rotisserie Chicken Thighs Recipe

How To Make Slow Cooker Rotisserie Chicken Thighs

You only need 5 minutes to prep this rotisserie chicken thighs dish, that is slow cooked to yield tender and juicy chicken thighs in time for dinner!

Preparation: 5 minutes
Cooking: 7 hours
Total: 7 hours 5 minutes

Serves:

Ingredients

  • 8chicken thighs,skin and bone on
  • 2tbsp*rotisserie chicken seasoning,(see Recipe Notes below for recipe)
  • 1tbspvegetable oil

Instructions

  1. Pat the chicken thighs dry with paper towels and coat with oil. Cover evenly with Rotisserie Chicken Seasoning.

  2. Arrange the chicken thighs in the slow cooker in a single layer, skin side up.

  3. Cook on Low for 7 hours.

  4. Slice, serve, and enjoy!

Recipe Notes

Check out this Rotisserie Chicken Seasoning Recipe to go with this dish!

Nutrition

  • Calories: 590.63kcal
  • Fat: 45.12g
  • Saturated Fat: 11.80g
  • Trans Fat: 0.24g
  • Monounsaturated Fat: 19.54g
  • Polyunsaturated Fat: 9.32g
  • Carbohydrates: 0.77g
  • Fiber: 0.10g
  • Sugar: 0.03g
  • Protein: 42.56g
  • Cholesterol: 252.19mg
  • Sodium: 334.65mg
  • Calcium: 18.01mg
  • Potassium: 524.96mg
  • Iron: 1.75mg
  • Vitamin A: 59.19µg
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