How To Make Slow-Cooker Coca-Cola® BBQ Beans
This slow-cooked BBQ beans recipe makes a tummy-filling dish with a twist! Coca-cola is added alongside dry mustard and ketchup for a flavorful bowl.
Preparation: 15 minutes
Cooking: 4 hours
Total: 4 hours 15 minutes
Serves:
Ingredients
- 4slicesbacon,chopped
- 1onion,finely chopped, small to medium size
- 1jalapeño,finely chopped
- 2cansgreat northern beans,drained and rinsed
- 2cansbaked beans,any variety
- 1¼cupsCoca-Cola®
- ½cupbbq sauce
- ½cupketchup
- ½cupbrown sugar
- 1tspdry mustard
Instructions
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In a skillet, crisp bacon with chopped onion, and jalapeños.
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Once the bacon is cooked, add into the slow cooker with beans, Coca-Cola®, BBQ sauce, ketchup, brown sugar, and dry mustard.
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Stir together and cook on High until bubbling, then switch to a Low setting for about 2 to 4 hours until thick.
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Serve and enjoy.
Nutrition
- Calories: 414.95kcal
- Fat: 6.92g
- Saturated Fat: 2.18g
- Trans Fat: 0.02g
- Monounsaturated Fat: 2.74g
- Polyunsaturated Fat: 1.33g
- Carbohydrates: 76.77g
- Fiber: 11.45g
- Sugar: 33.47g
- Protein: 17.13g
- Cholesterol: 9.57mg
- Sodium: 1283.19mg
- Calcium: 127.20mg
- Potassium: 851.92mg
- Iron: 3.74mg
- Vitamin A: 14.36µg
- Vitamin C: 5.57mg
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