Slow Cooker Chicken and Potatoes Recipe

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Lorraine Daniels Modified: March 21, 2022
Slow Cooker Chicken and Potatoes Recipe

How To Make Slow Cooker Chicken and Potatoes

This slow cooker chicken dish is made extra tasteful with hearty Italian seasoning, and cooked alongside tender potatoes, for a belly-filling dinner meal!

Preparation: 10 minutes
Cooking: 4 hours
Total: 4 hours 10 minutes



  • 4chicken breasts,(6 chicken thighs), boneless skinless
  • 3cupspotatoes,chopped to about 1½- inch pieces
  • 3tbspoil
  • 1tbspItalian seasoning blend
  • 1tspgarlic powder
  • salt and pepper,to taste
  • fresh herbs,for garnish, optional


  1. In a large bowl, combine the chicken and potatoes. Drizzle with oil and stir to coat.

  2. Sprinkle the salt, pepper, garlic powder and Italian seasoning over the chicken and potatoes, then toss to coat well.

  3. Transfer to the slow cooker*, cover and cook on Low for 4 to 6 hours until the chicken is cooked through and potatoes are fork tender.

  4. Garnish with fresh herbs like oregano and thyme, serve hot, and enjoy!

Recipe Notes

*Optionally, cook the chicken and potatoes in a large skillet pan over medium high heat for 2 to 3 minutes to brown before transferring to slow cooker to cook all the way through.


  • Calories: 515.77kcal
  • Fat: 26.85g
  • Saturated Fat: 5.48g
  • Trans Fat: 0.22g
  • Monounsaturated Fat: 13.32g
  • Polyunsaturated Fat: 6.45g
  • Carbohydrates: 28.06g
  • Fiber: 3.99g
  • Sugar: 1.24g
  • Protein: 39.70g
  • Cholesterol: 111.36mg
  • Sodium: 791.40mg
  • Calcium: 60.03mg
  • Potassium: 1061.18mg
  • Iron: 3.65mg
  • Vitamin A: 57.46µg
  • Vitamin C: 34.36mg
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