How To Make Slow Cooker Buffalo Chicken Chili
White beans, tomatoes, and juicy chicken breasts in a buffalo sauce mixture makes up this hearty buffalo chicken, that’s slow cooked to tender perfection.
Preparation: 10 minutes
Cooking: 4 hours 10 minutes
Total: 4 hours 20 minutes
Serves:
Ingredients
Instructions
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- Combine the chicken, ranch seasoning, onion, celery, tomato sauce, crushed tomato, garlic, white beans, buffalo sauce, and chicken broth in a crockpot.
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- Cook on High for 4 hours or on Low for 8 hours.
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- Remove chicken and shred, then return to the crockpot for 10 minutes.
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- Serve and enjoy!
Nutrition
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- Calories:Â 1116.70kcal
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- Fat:Â 36.58g
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- Saturated Fat:Â 10.30g
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- Trans Fat:Â 0.36g
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- Monounsaturated Fat:Â 14.69g
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- Polyunsaturated Fat:Â 8.07g
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- Carbohydrates:Â 97.42g
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- Fiber:Â 20.99g
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- Sugar:Â 23.88g
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- Protein:Â 102.30g
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- Cholesterol:Â 224.92mg
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- Sodium:Â 1932.09mg
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- Calcium:Â 394.85mg
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- Potassium:Â 3582.78mg
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- Iron:Â 16.02mg
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- Vitamin A: 165.64µg
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- Vitamin C:Â 42.03mg
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