How To Make Slow Cooker Buffalo Chicken Chili
White beans, tomatoes, and juicy chicken breasts in a buffalo sauce mixture makes up this hearty buffalo chicken, that’s slow cooked to tender perfection.
Preparation: 10 minutes
Cooking: 4 hours 10 minutes
Total: 4 hours 20 minutes
Serves:
Ingredients
Instructions
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- Combine the chicken, ranch seasoning, onion, celery, tomato sauce, crushed tomato, garlic, white beans, buffalo sauce, and chicken broth in a crockpot.
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- Cook on High for 4 hours or on Low for 8 hours.
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- Remove chicken and shred, then return to the crockpot for 10 minutes.
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- Serve and enjoy!
Nutrition
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- Calories: 1116.70kcal
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- Fat: 36.58g
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- Saturated Fat: 10.30g
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- Trans Fat: 0.36g
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- Monounsaturated Fat: 14.69g
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- Polyunsaturated Fat: 8.07g
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- Carbohydrates: 97.42g
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- Fiber: 20.99g
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- Sugar: 23.88g
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- Protein: 102.30g
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- Cholesterol: 224.92mg
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- Sodium: 1932.09mg
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- Calcium: 394.85mg
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- Potassium: 3582.78mg
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- Iron: 16.02mg
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- Vitamin A: 165.64µg
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- Vitamin C: 42.03mg
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