Slow Cooker Barbeque Chicken Recipe

Slow Cooker Barbeque Chicken Recipe

Photos of Slow Cooker Barbeque Chicken Recipe

How To Make Slow Cooker Barbeque Chicken Recipe

Hot stews and pot roasts are just some of the deletcable meals you get out of a slow cooker. It takes a bit of patience but it’s worth every meat-melting bite. You’ll enjoy the cooking as well as the eating with these slow cooker recipes.

Preparation: 10 minutes
Cooking: 4 hours
Total: 4 hours 10 minutes



  • 4 boneless, skinless chicken breasts
  • 1 cup of barbeque sauce
  • 1/4 cup of brown sugar
  • 2 tablespoons of Worcestershire sauce
  • 1 tablespoon of apple cider vinegar
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1/2 teaspoon of smoked paprika
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of salt


  1. In a bowl, combine barbeque sauce, brown sugar, Worcestershire sauce, apple cider vinegar, garlic powder, onion powder, smoked paprika, black pepper, and salt.

  2. Place chicken breasts in the slow cooker and pour the sauce mixture over them.

  3. Cook on low heat for 4 hours or until the chicken is cooked through and tender.

  4. Remove the chicken from the slow cooker and shred it using two forks.

  5. Return the shredded chicken to the slow cooker and mix it with the barbeque sauce.

  6. Cook on low heat for an additional 30 minutes to allow the flavors to meld.

  7. Serve the slow cooker barbeque chicken on buns or alongside your favorite side dishes.


  • Calories : 292kcal
  • Total Fat : 3g
  • Saturated Fat : 1g
  • Cholesterol : 73mg
  • Sodium : 1313mg
  • Total Carbohydrates : 45g
  • Dietary Fiber : 1g
  • Sugar : 37g
  • Protein : 24g
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