How To Make Easy Chicken Cacciatore
Chicken but cooked in traditional hunter-style. Try this chicken cacciatore at home and capture the classic Italian taste with seasonings and vegetables.
Preparation: 5 minutes
Cooking: 5 hours
Total: 5 hours 5 minutes
Serves:
Ingredients
- 4boneless, skinless chicken breasts
- 1mediumwhite onion
- 1lbroma tomatoes
- 30ozroasted red peppers,undrained
- 4clovesgarlic,minced
- 1jalapeño, seeded and diced
- 1tsppaprika
- 1tspgrill seasoning
- 1tspItalian seasoning
- pinch of salt and black pepper
- 1lbegg noodles
Instructions
-
Add all ingredients except the egg noodles into a slow cooker and stir to combine.
-
Cover and cook on High for 5 to 6 hours, or on Low for 6 to 8 hours. Season before serving with additional salt and pepper if needed.
-
Serve over egg noodles.
Nutrition
- Calories: 574.86kcal
- Fat: 8.66g
- Saturated Fat: 2.01g
- Trans Fat: 0.06g
- Monounsaturated Fat: 2.25g
- Polyunsaturated Fat: 2.04g
- Carbohydrates: 69.41g
- Fiber: 5.78g
- Sugar: 10.57g
- Protein: 53.93g
- Cholesterol: 195.88mg
- Sodium: 253.04mg
- Calcium: 71.21mg
- Potassium: 1258.91mg
- Iron: 5.03mg
- Vitamin A: 277.05µg
- Vitamin C: 257.61mg
Share your thoughts and experiences with this Easy Chicken Cacciatore Recipe in the Recipe Sharing forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments