How To Make One Dish Chicken & Rice Bake
Prep:
5 mins
Cook:
45 mins
Total:
50 mins
Ingredients
- 1 can Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
- 1 cup water
- 3/4 cup uncooked regular long-grain white rice
- 1/4 tsp paprika
- 1/4 tsp ground black pepper
- 4 skinless and boneless chicken breast halves , weighs about 1 lb.
Instructions
-
Stir the soup, water, rice, paprika, and black pepper in a 2-quart shallow baking dish.
-
Top the mixture with the chicken. Then season with additional paprika and black pepper. Afterward, cover the baking dish.
-
Bake the mixture in the oven for 45 minutes at 375° Fahrenheit or until the chicken is cooked through and the rice is tender (For creamier rice, make use of 1 1/3 cups of water).
-
Once you're done baking, serve your meal with steamed vegetable blend and crusty whole wheat rolls. Bon apetit!
Nutrition
- Sugar: 1g
- :
- Calories: 1kcal
- Carbohydrates: 1g
- Fat: 1g
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 3mg
- Vitamin A: 71IU
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