This is a tasty, easy and budget friendly recipe. My family loves it and we eat it over packaged chicken flavored rice. (like rice-a-roni)
How To Make Crescent Chicken Casserole
These creamy crescent rolls stuffed with chicken and cheese will make your dinners extra luscious. Enjoy a cozy meal with our chicken casserole recipe.
Prep:
10 mins
Cook:
10 mins
Total:
20 mins
Ingredients
- 1 can frozen crescent rolls
- 2 cans cream of chicken soup
- 1 ½ cans milk
- 4 slices American cheese
- 1 cup cooked chicken, chopped or shredded
Instructions
- Preheat your oven according to the frozen crescent rolls' package directions.
- Roll out the crescent rolls individually and place some chicken and ½ slice of cheese on top of them.
- Roll the crescent rolls back and place them in a 9x13 baking dish.
- In a small bowl, mix the milk and soup together. Pour this mixture over the rolls and bake them in the oven until they turn golden on top.
- Feel free to serve your crescent chicken casserole with rice. Enjoy!
Nutrition
- :
- :
- Calcium: 4mg
- Calories: 58kcal
- Cholesterol: 26mg
- Fat: 2g
- Iron: 1mg
- Potassium: 80mg
- Protein: 9g
- Saturated Fat: 1g
- Sodium: 26mg
- Vitamin A: 14IU
Share your thoughts on the Crescent Chicken Casserole Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to make this dish even better!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments