Copycat Cracker Barrel Hash Brown Casserole Recipe

Copycat Cracker Barrel Hash Brown Casserole Recipe

How To Make Copycat Cracker Barrel Hash Brown Casserole

Create a delicious hash brown casserole just like Cracker Barrel! This copycat dish needs only a few ingredients yet provides a well-rounded flavor.

Preparation: 5 minutes
Cooking: 45 minutes
Total: 50 minutes



  • 32ozshredded hash browns,thawed
  • ½cupunsalted butter,melted
  • 10.75ozcream of chicken soup
  • 2cupssour cream
  • ½yellow onion,chopped
  • 2cupscheddar cheese,shredded
  • tspkosher salt
  • ½tspcoarse ground black pepper


  1. Preheat oven to 350 degrees F

  2. Mix hash browns, melted butter, cream of chicken soup, sour cream, onions, cheddar cheese, salt, and pepper in a large bowl until well combined.

  3. Spread evenly in a 9×13-inch baking dish.

  4. Cook for 45 minutes until the top is melted and browned.


  • Calories: 445.97kcal
  • Fat: 32.92g
  • Saturated Fat: 15.17g
  • Trans Fat: 0.57g
  • Monounsaturated Fat: 10.13g
  • Polyunsaturated Fat: 4.64g
  • Carbohydrates: 29.46g
  • Fiber: 2.56g
  • Sugar: 2.52g
  • Protein: 8.86g
  • Cholesterol: 63.72mg
  • Sodium: 507.64mg
  • Calcium: 208.70mg
  • Potassium: 526.51mg
  • Iron: 0.60mg
  • Vitamin A: 207.06µg
  • Vitamin C: 10.58mg
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