Name: Chicken Asparagus Stroganoff Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 can undiluted cream of chicken soup; ¼ cup milk; ¼ cup sour cream; 2 cups cooked sliced asparagus; 1 cup diced cooked chicken; ¼ tsp rosemary; ¼ cup shredded cheddar cheese; or noodles cooked rice

How To Make Chicken Asparagus Stroganoff

A wonderful casserole of chicken and asparagus

1 can cream of chicken soup (undiluted)
¼ cup milk
¼ cup sour cream
2 cups asparagus (cooked sliced )
1 cup cooked chicken (diced )
¼ tsp rosemary
¼ cup cheddar cheese (shredded )
cooked rice (or noodles)

Grease a 1 qt. casserole.
Combine soup, milk and sour cream.
Pour half the soup mixture into the casserole; top with asparagus, chicken and rosemary.
Pour remaining soup over chicken.
Sprinkle with cheese.
Bake at 350 degrees F for 30 minutes.
Serve with rice or noodles.

How To Make Chicken Asparagus Stroganoff

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A wonderful casserole of chicken and asparagus

Prep: 10 mins

Cook: 30 mins

Total: 40 mins

Serves:

CONTINUE READING BELOW

Ingredients

1 can cream of chicken soup, undiluted
¼ cup milk
¼ cup sour cream
2 cups asparagus, cooked sliced
1 cup cooked chicken, diced
¼ tsp rosemary
¼ cup cheddar cheese, shredded
cooked rice , or noodles

Instructions

Grease a 1 qt. casserole.
Combine soup, milk and sour cream.
Pour half the soup mixture into the casserole; top with asparagus, chicken and rosemary.
Pour remaining soup over chicken.
Sprinkle with cheese.
Bake at 350 degrees F for 30 minutes.
Serve with rice or noodles.