Chicken Asparagus Stroganoff Recipe

Ingredients

• 10¾ oz cream of chicken soup, (1 can), undiluted
• ¼ cup milk
• ¼ cup sour cream
• 2 cups asparagus, trimmed, blanched, and sliced
• 1 cup chicken, diced (white or dark meat is alright)
• ¼ tsp dried rosemary
• ¼ cup cheddar cheese, shredded

To Serve:

• 4 oz pasta, of your choice, cooked
• ¼ tsp parsley, chopped
• 1 tsp parmesan cheese, grated or powdered