How To Make Cheesy Pizza Casserole
Pizza casserole is the ultimate comfort food! This recipe has the meatiness of sausage, pepperoni, and ham in one dish bubbling with tomato sauce & cheese.
Cook pasta in water until al dente.
Cook the sausage, garlic, onion and oregano until juices run clear.
In a lightly greased 9×13-inch pan, pour a small amount of sauce to lightly coat the bottom. Add in ⅓ of the pasta, ⅓ of the sauce, 1 bag of mozzarella cheese, 2 tablespoons parmesan cheese, sausage and onions.
Pour in ½ of the remaining pasta, ½ sauce, 1 bag of mozzarella cheese, 2 tablespoons parmesan cheese, and ham.
Add in the the remaining pasta, all remaining sauce, 1 bag of mozzarella, 2 tablespoons parmesan cheese, all the pepperoni completely covering the top.
Bake at 375 degrees F for 40 minutes.
Let sit for 5 minutes before serving.
Serve and enjoy!
- Calories: 612.81kcal
- Fat: 36.42g
- Saturated Fat: 13.53g
- Trans Fat: 0.66g
- Monounsaturated Fat: 13.84g
- Polyunsaturated Fat: 4.00g
- Carbohydrates: 36.96g
- Fiber: 3.08g
- Sugar: 5.51g
- Protein: 32.51g
- Cholesterol: 108.90mg
- Sodium: 1835.94mg
- Calcium: 215.40mg
- Potassium: 653.65mg
- Iron: 2.51mg
- Vitamin A: 77.40µg
- Vitamin C: 4.37mg
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