Cheesy Broccoli Rice Casserole Recipe

Cheesy Broccoli Rice Casserole Recipe

How To Make Cheesy Broccoli Rice Casserole

Whip up a delicious 15-minute meal with this rice casserole made in the microwave. It’s loaded with broccoli and celery with a dash of hot sauce.

Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes



  • 8ozcheese,(1 package) processed, cubed
  • 10¾ozcondensed cream of chicken soup,(1 can)
  • 1cupwild rice,cooked
  • 10ozfrozen broccoli,(1 package) chopped, thawed
  • ½cuponion,chopped
  • ½cupcelery,chopped
  • 1dashhot sauce
  • ground black pepper,to taste
  • 2⅘ozFrench-fried onions,(1 can)


  1. Place cheese in a 2-quart microwave-safe casserole dish; cook in the microwave for 1 to 2 minutes until mostly melted.

  2. Stir in chicken soup, wild rice, broccoli, chopped onion, celery, hot sauce, and black pepper.

  3. Microwave for 12 to 14 minutes until fully cooked and bubbling, rotating halfway through cooking.

  4. Sprinkle French-fried onions over casserole; cook for 1 more minute.


  • Calories: 241.78kcal
  • Fat: 12.18g
  • Saturated Fat: 6.20g
  • Trans Fat: 0.33g
  • Monounsaturated Fat: 3.22g
  • Polyunsaturated Fat: 0.97g
  • Carbohydrates: 22.50g
  • Fiber: 2.66g
  • Sugar: 2.20g
  • Protein: 11.94g
  • Cholesterol: 31.96mg
  • Sodium: 470.85mg
  • Calcium: 225.94mg
  • Potassium: 284.85mg
  • Iron: 1.19mg
  • Vitamin A: 103.64µg
  • Vitamin C: 33.16mg
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