Name: Stir Fried Mushrooms with Garlic and Parmesan Recipe
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: 2 tbsp butter; 1 tbsp olive oil; 8 oz white mushrooms; 2 cloves garlic; ½ cup heavy cream; ¼ cup Grated Parmesan Cheese; 2 oz cream cheese; 1 tsp Italian Seasoning; ½ tsp salt; ¼ tsp pepper; fresh chopped parsley

stir fried mushroom with garlic and parmesan recipe

How To Make Stir Fried Mushrooms with Garlic and Parmesan

A side of these stir fried mushrooms, coated in a creamy and luscious sauce, will elevate any dinner meal! Whip up a batch in just 10 minutes.

Preparation: 5 minutes

Cooking: 5 minutes

Total: 10 minutes

Serves:

Ingredients

2tbspbutter
1tbspolive oil
8ozwhite mushrooms,whole or sliced to preference
2garlic cloves,minced
½cupheavy cream
¼cupparmesan cheese,grated
2ozcream cheese,softened
1tspItalian seasoning
½tspsalt
¼tsppepper
fresh parsley,chopped, for garnish

Instructions

In a medium sized skillet over medium high heat, add the butter and olive oil. Add the mushrooms and garlic and sauté until tender.
Add the heavy cream, parmesan cheese, cream cheese, Italian seasoning, salt and pepper. Stir with the mushrooms and heat until the sauce is bubbly and smooth.
Serve immediately, garnish with fresh parsley, and enjoy!